Today marks the last winter market of 2012 and your final chance to get local produce and meat for your holiday celebrations.
Drop by the Town Center Market today from 3 p.m. to 7 p.m. to pick up fresh, local fare, cider and maybe even a few stocking stuffers from vendor’s including:
- Fresh cider, apple butters, applesauces and a wide variety of fresh apples from Three Springs Fruit Farm
- Peach preserves, apple butters and applesauces from Blades Orchard;
- Pickles from In a Pickle
- Grass fed beef rib roast, pastured lamb cuts, pastured goose, free range turkey, raw milk cheeses and more form Groff’s Content Farm
- In addition to their European-style artisan breads and pastries, Stone Hearth Bakery will feature the traditional Christmas breads panettone and Stollen
The winter market will take a hiatus next week, but return to the Town Center Market on Jan. 3.